Tapioca Drum Cut pieces are larger, more rustic cuts perfect for traditional Kerala dishes. Cleaned and frozen fresh, these hearty chunks are ideal for steaming, frying, or preparing Kerala kappa puzhukku. The texture remains firm yet soft after cooking, and the flavor blends well with spicy, tangy accompaniments. Enjoy the ease of ready-to-cook tapioca without the peeling and cutting hassles—just open, cook, and serve.
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